Registration

• *Atlantic Salmon – $80.00
  Roasted Atlantic salmon seared with sea salt and olive oil. Served with a citrus butter sauce, sun dried tomato and rosemary oven roasted potatoes, and balsamic asparagus spears.
• *Chicken Limone – $80.00
  Served with sun dried tomato and rosemary oven roasted potatoes and asparagus spears.
• *Chicken Limone- Gluten Free – $80.00
• *Pasta Primavera - Gluten Free – $80.00
  Gluten free pasta primavera with Italian roasted veggies.
• *Vegetarian Stuffed Pepper – $80.00
  Couscous and vegetable stuffed red bell pepper with a tomato fondue.
• Special Guest
  Code required
• VIP Reserved Table (optional) – $125.00
  Make your event experience even more memorable by reserving a VIP Table for you and your guests!
  
  ✦ VIP Table Reservation (Optional) – $125 per table
  Enjoy the evening together with your group at a reserved VIP table that seats up to 10 guests. While seating throughout the event is open, reserving a VIP table helps keep your group together and adds a special touch to the night.
  
  ✦Each VIP table also includes gift bags filled with special surprises and two additional auction raffle tickets for every guest at the table—giving your group even more chances to win!
  
  Important Details:
  
  ✦ The $125 fee covers the table reservation only and does not include individual event registration.
  
  ✦ To reserve your table, please email stcwomensclub@gmail.com with the names of the 10 guests who will be seated at your table. One person per table should submit the full reservation fee ($12.50 per guest / $125 total).
  
  ✦ If fewer than 10 names are submitted, any remaining seats may be filled by other event attendees.
  
  🖤 Reserve your VIP table and enjoy a fun, festive night together🎉